Hot Onion Dip Recipe - The Cookie Rookie® (2024)

FAQs

Is axelrod onion dip discontinued? ›

Axelrod is discontinuing production of their Onion Dip. I was brought up on this and it has remained a cherished tradition for me to enjoy on football Sundays.

Chips are a good dipping option (says the food blogger obsessed with all kinds of chips). I am partial to sour cream and cheddar ruffle-cut chips here, but plain potato chips are fine as well. I can also vouch for bagel chips, pita chips, pretzel crisps (especially Parmesan Garlic!

French onion dip or California dip is an American dip typically made with a base of sour cream and flavored with minced onion, and usually served with potato chips as chips and dip. It is also served with snack crackers and crudités.

What do you serve with French onion dip? The obvious answer is good, salty potato chips! But any sort of cracker or sliced veggie would be tasty too. Sliced peppers, cucumbers, or carrots would pair well for a healthy snack!

In 1949, a pint size container of plain Axelrod yogurt first appeared in many local New York City grocery stores, quickly followed by Axelrod labeled cottage cheese and sour cream. In 1961, Abraham sold the company to Crowley Foods, with his son Herbert succeeding him as President and CEO.

Costco Caramelized Onion Dip Costcomama. French Onion Dip.

It's our most popular flavor because it combines a creamy, smooth texture with just the right balance of French Onion flavor.

According to our purchase data, the most popular chip dip is Tostitos Salsa, making up around 13% of all dip purchases. So if you don't know what to bring to a cookout, you can't go wrong with Tostitos Salsa.

Hi, unfortunately, this product has been discontinued. At this time, there are no plans to bring it back, but we'll be sure to share your interest with our Marketing team.

Invented by an unknown Los Angeles chef in 1954 who paired Lipton's dried soup mix with sour cream (or cream cheese), the concoction was originally called “California Dip” when Lipton promoted it nationally via television and print advertising.

Does anyone still make green onion dip? ›

Kraft Green Onion Dip brings classic, creamy flavor to your favorite dishes and appetizers. The delicious snack dip contains a savory mix of green onions and seasoning for the mouthwatering flavor you love. This creamy green onion dip contains no cholesterol and no trans fat.

What is the difference between French onion dip and regular onion dip? French onion dip is typically made with French onion soup mix, a mixture of dried onions and beef bouillon. Onion dip is made with only onions.

If you leave your dip out for a bit as you're dipping different things into it, the yogurt or other dairy base in the dip can start to separate and cause the dip to get a little watery. Simply stir the dip back up and chill it in the fridge if needed to get it back to your desired consistency.

You could also add parmesan instead of salt. You can also replace sour cream with something thicker such as creme fraiche or yogurt. Or thicker yet: cream cheese or mascarpone. Blend that in there.

For the best onion dip flavor, however, don't store it longer than five to seven days. Whether you're making French onion dip from scratch or simply popping the lid off of some of the store-made stuff, be sure to eat it in a timely manner. Dips that sit around in the fridge can start to taste stale and flat over time.

– Rumors started last week that Superior Dairy was discontinuing its French onion dip. That's not entirely true. But the company has confirmed it has temporarily paused production of chip dip.

I wasn't new to Trader Joe's vegan caramelized-onion dip when I sampled it for this taste test but after trying it again, I was reminded of why it's my go-to for parties. It's absolutely delightful.