14 Homemade Stuffing Recipes To Help With Thanksgiving (2024)

If you want to try out some brand new homemade stuffing recipes this year, then this list will be of great help to you. I’ve got all the best-tasting Thanksgiving recipes you could ever make, so just keep reading!

RELATED: 23 Thanksgiving Recipes to Please Everyone at Your Table

14 Homemade Stuffing Recipes for the Perfect Thanksgiving Feast

Stuffing Recipes You'll Love

Thanksgiving is never complete without the stuffing, and recently, I feel like my usual recipe could use an upgrade. So since I want this year’s Thanksgiving to be extra special, I searched for the best homemade stuffing recipe ever.

If you also want to make your stuffing from scratch, then try one or two of these stuffing recipes. I’m sure you’ll love them!

1. Stuffing Balls

Try our very own stuffing balls, which are really offered more as a side dish insteadof as a traditional stuffing.A perfect recipe for people who are counting carbs or into the Paleo diet, since this is a Paleo-compliant recipe.

2. Homemade Stuffing from Scratch

Worried about the hectic Thanksgiving day rush? Don't be, because this homemade stuffing from scratch just requires one pan, a few ingredients, and you’re good to go.

3. Grandma’s Stuffing Recipe

There's nothing like good old grandma (oops, that's me) bringing all the goodness the world has to offer. Enjoy stuffing like your grandma used to make by trying out this traditional stuffing recipe.

4. Pioneer Woman’s Thanksgiving Stuffing/Dressing

Start by making your own cornbread then the rest is just a cakewalk. With this Pioneer Woman's Thanksgiving stuffing/dressing, you will have a light and crumbly stuffing that is a sure feast for all your senses.

5. Vegan Thanksgiving Stuffing

Vegan? Well, then this Vegan Thanksgiving stuffing is the recipe you can make that even non-vegans will surely love and enjoy.

6. Crock Pot Stuffing

Take your crockpot out and save time in making your stuffing. All you'll need is 20 minutes to prepare this crockpot stuffing recipe.

7. Naturally Gluten-Free Quinoa Stuffing

Ever tried adding quinoa to your stuffing? Well here’s a recipe fornaturally gluten-free quinoa stuffing that will give you the chance to try it.

I love quinoa, so I'm definitely giving this a shot.

RELATED: 25 Classic Pioneer Woman Recipes For Thanksgiving

8. Sourdough Thanksgiving Stuffing

Grab some sourdough bread and start making this Thanksgiving stuffing. This is full of Thanksgiving flavors you know and love.

So, there's no reason for you not to try it.

9. Hearty Vegan Stuffing

10. Traditional Bread Stuffing

If you just want to go with a simple yet super delicious recipe, this traditional bread stuffing is for you. Nothing beats the traditional method of making delicious bread stuffing.

11. Sausage, Cranberry, and Apple Stuffing

The glorious combination of sausage, cranberry, and apple will have your guests asking for more. This sausage, cranberry, and apple stuffing is loaded with the intense colors of fall.

12. Crock Pot Cranberry Pecan Stuffing

Light and moist, this crock pot cranberry pecan is certified delicious stuffing. Who can say no to the rich flavor and texture from cranberries and pecan?

13. Wild Rice Stuffing with Cranberries, Bacon, and Pecan

Why use bread when you can use wild rice for your stuffing? Savor the difference and enjoy the sweetness of dried cranberries and the nutty taste of pecan in this wild rice stuffing with cranberries, bacon, and pecan.

14. Stuffing in a Bundt Pan

I’m sure this is not how you usually serve your stuffing, but it sure looks delish! An experimental take for those who love to try something new and explore the unlimited options for Thanksgiving festivities.

Grab the stuffing in a bundt pan recipe here.

Want more ideas for your Thanksgiving stuffing? Here are 3 more delicious ways you can try from The Domestic Geek:

As we all know, no Thanksgiving table is complete without a massive serving of comforting and flavorful stuffing. Whether you want the traditional stuffing or want to make a new twist on it, bear in mind that your stuffing must pair perfectly with your bird.

What do you think of these Thanksgiving stuffing recipes? Which one will you try? Let me know in the comment section below!

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22 Amazing Thanksgiving Dessert Recipes
39 Hearty Crockpot Recipes For Fall | Homesteading Easy Recipes
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Editor’s Note: This post was originally published on November 10, 2016, and has been updated for quality and relevancy.

14 Homemade Stuffing Recipes To Help With Thanksgiving (2024)

FAQs

Should I put an egg in my stuffing? ›

Eggs add richness to the stuffing, and makes it cohere better. I'd use two eggs per pound of bread.

How much stuffing do I need for 20 people for Thanksgiving? ›

A leftover turkey sandwich?! 3/4 cup of stuffing per person should be plenty.

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What can I add to stuffing mix? ›

Add your stock to the mixture slowly to avoid going overboard and risk creating a soggy stuffing. You can dress up a stuffing mix from the grocery store by mixing in fresh ingredients like the onions, celery and herbs. Add some allium.

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What is traditional turkey stuffing made of? ›

Turkey stuffing was popularized in the early days of Thanksgiving, as it is written in many 16th-century Boston area documents. Stuffing most often uses dried bread, herbs, and vegetables that are reconstituted with liquid, stuffed into the turkey cavity, and baked until it is firm and finished cooking.

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Is it better to make stuffing the night before? ›

The short answer to whether you can making stuffing ahead of time is yes. "Making stuffing ahead saves time, allows stove and oven space for other things, and making it ahead gives time for the flavor to fully develop," Chef David Tiner, Director at Louisiana Culinary Institute in Baton Rouge, tells Southern Living.

Quantity of Stuffing	Size of Bird	Number of Servings
4 cups	6 to 8 pounds	6 to 7
6 cups	8 to 10 pounds	8 to 9
2 quarts	10 to 12 pounds	10 to 11
3 quarts	12 to 15 pounds	12 to 16

What type of bread is best for stuffing? ›

The best bread for stuffing is a sturdy loaf with a tight crumb. Bakery French bread, Italian bread, Challah, and Sourdough are all good choices. When you cut up a 1-pound loaf into cubes, it should fit in an even layer on a single half-size rimmed baking sheet.

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Why put eggs in turkey stuffing? ›

Broth: Chicken broth keeps the stuffing moist without making it soggy. Eggs: Two lightly beaten eggs help hold the dressing together and add moisture. Water: You can add a few tablespoons of water, if you'd like, to achieve your desired consistency.

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What to put inside an unstuffed turkey? ›

Stir parsley, rosemary, sage, thyme, lemon-pepper seasoning, and salt together in a small bowl. Rub herb mixture into turkey cavity, then stuff with orange wedges, onion, carrot, and celery.

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Why is my stuffing so moist? ›

The stuffing should be moist but not wet. If there is a puddle of broth at the bottom of the bowl, you've added too much. Add more bread to soak up the excess moisture.

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How do you keep stuffing moist when cooking? ›

Typically, baking the stuffing inside the bird helps keep the mixture moist. “I prefer stuffing (in the bird) to dressing (outside of the bird) because all those delicious drippings that come off the turkey gets absorbed right into the stuffing,” Bamford says.

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Why is my stuffing always mushy? ›

If the stuffing came out too wet and soggy (aka bread soup!) try not to over mix it, otherwise it'll turn into mush. Curtis Stone says to pour it on a large sheet tray and spread it out. Bake it on high heat to crisp it up, but make sure it doesn't burn.

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